Havenue now works wherever the catering happens.

Run the complete operation in your phone browser: update events, review BEOs and allergen matrices, check costs, approve recipes and see reports wherever the work happens.

Catering doesn't happen at a desk. It happens in kitchens at 6am, in client lobbies, in vans between venues. Havenue Mobile puts your whole operation in your pocket, so the person standing in front of the client can update the event, check the allergen matrix or capture a recipe on the spot, and the rest of the team sees it, wherever they're working.

The problem this solves

Without the operation in your pocket, every change waits: guest counts scribbled on paper, allergen questions answered from memory, costs checked back at the office. Havenue Mobile removes the wait, and the retyping.

How it works

  1. Open your phone browser: Go to app.havenue.co and sign in. Your workspace loads with the same events, recipes and costs as the desk.
  2. Work the event where you stand: Update guest numbers, menus, dietaries and details; see each event's status, documents and financial picture at a glance.
  3. Capture paper with the camera: Photograph a recipe or menu, or upload a PDF. Review the dishes, ingredients and quantities, correct anything, then approve before it is saved.
  4. One approved version for the team: Change a guest count, menu or dietary requirement once. Sales, kitchen and finance see the same approved information moments later.

What you get

  • Run events from anywhere: Your Event CRM and Calendar in your hand: update the event from the floor or the venue and see status, documents and numbers at a glance.
  • Every operational document: Review BEOs, Guest Menus and allergen matrices on the phone. What you approve is exactly what your kitchen prints.
  • Costing in your pocket: Ingredients, recipes, sub-recipes, set menus and portion rules, with the same numbers your desktop shows.
  • The right view for each teammate: Save CRM and Calendar views, assign them to specific people, set a default per person, and control which event fields each account can edit.

Who this is for

  • Event managers and coordinators on the floor
  • Chefs and kitchen teams at the pass
  • Owners and F&B leaders between venues

Havenue Mobile, answered

Do I need to install anything?

No. Havenue Mobile runs in your phone's browser at app.havenue.co. Sign in and work.

Is it the same data as desktop?

Yes. Phone and desktop use the same event record. Confirm a change once and the rest of the team sees the same approved information moments later.

Can several people work at once?

Yes. Teams work in parallel across devices. If two people edit the very same detail at the same moment, Havenue tells the second person instead of silently overwriting the first. Nobody's work disappears.

What happens if I lose signal?

Your screen keeps what it has. When you're back, Havenue quietly brings it current. Unsaved edits stay yours.

Does scanning replace review?

No, and that's deliberate. You always see exactly what was read and approve it before it enters your records. Allergen information is never assumed.

Which phones are supported?

Current iPhones and Android phones, in the browser. Tablets and desktops keep their full layouts.

What Havenue is

Havenue is the AI-native dietary and catering management software for hospitality: catering companies, hotels, venues, restaurants and private dining.

It automates the back-of-house behind event catering, from the enquiry to the kitchen pass to the invoice. The Dietary & Catering Engine checks every dish against every guest's requirements and finds safe replacement dishes from the operator's own recipes, for chef sign-off. Around it sit an advanced, automated event CRM with a live pipeline, a smart inventory and stock system with every allergen tagged from the ingredients themselves, recipe and menu costing with live cost per head and GP%, ordering and supplier management, invoicing, billing and client payments, generated BEOs and allergen matrices, reporting, and the full platform in a mobile browser. One integrated platform, one event record.

Explore Havenue

  • Havenue · Dietary & Catering Management Software
  • Natasha's Law Guide for Hospitality Operators | Havenue
  • Owen's Law Guide: written allergen info on menus | Havenue
  • Hotel Banquet Management Software: What Hospitality Teams Need | Havenue
  • Banquet Management Software: From Event Brief to Kitchen Pass | Havenue
  • Supplier Invoice Scanning for Catering: What It Checks and What It Saves | Havenue
  • What a Banqueting Event Order Is, and What Belongs on One | Havenue
  • Food Cost Control for Catering: Cost per Head, GP% and Where the Margin Leaks | Havenue
  • Catering Inventory and Stock Management: Par Levels, Receiving and Real Cost | Havenue
  • Private Dining Management Software: What the Team Actually Needs | Havenue
  • Dietary and Allergen Management for Catering: A UK Guide | Havenue
  • Labour Costs in UK Hospitality 2026: The Numbers, and How to Control Them | Havenue
  • Allergen Management for Hospitality: A Practical Operations Guide | Havenue
  • Catering Order Management Software | BEOs, Menus, Dietaries, Inventory & Costs
  • Havenue Product Updates
  • Havenue 1.4: buying, suppliers, billing and payments | Havenue
  • Havenue 1.3: the platform in your pocket | Havenue
  • Havenue 1.2: the event team command center | Havenue
  • Havenue 1.1: Advanced Event CRM & stock that runs itself | Havenue
  • Havenue 1.0, Team accounts and accountability
  • Havenue 0.90: AI import and Dietary & Catering Engine
  • Supplier Management Software for Catering Kitchens | Havenue
  • Purchase Order & Receiving Software for Kitchens | Havenue
  • Catering Invoicing & Payments Software | Havenue
  • Supplier Invoice Scanning for Kitchens (AI OCR) | Havenue
  • Team Inbox for Hospitality & Event Teams | Havenue
  • Operations Calendar for Catering & Event Teams | Havenue
  • Dietary & Catering Engine for Every Guest | Havenue
  • BEO & Allergen Matrix Software for Events | Havenue
  • Preparations: Recipes Inside Recipes for Kitchens | Havenue
  • AI Import: build your smart inventory database | Havenue
  • Catering Event Order Planner: brief to kitchen-ready | Havenue
  • Catering Event Pipeline & Sales CRM for Hospitality | Havenue
  • Event Financial Vault for Hospitality Teams | Havenue
  • Ingredients, Costs & Suppliers for Hospitality Teams | Havenue
  • Hospitality Inventory & Stock Management Software | Havenue
  • Recipe Creation, Live cost and live GP on one screen
  • Set Menu Creation, See the profit before you sell the menu
  • Menu Library, One library, every approved dish
  • Reporting & Dietary Compliance, Fifteen reports, one source of truth
  • Accounts, Permissions & Activity, Right people on the right pages
  • Havenue plans & full feature breakdown | Pricing
  • Compare Havenue with catering & event software | Havenue
  • Havenue vs Tripleseat | Catering event management software
  • Havenue vs Total Party Planner | Catering operations software
  • Havenue vs Caterease | Dietary & catering management software
  • Havenue vs Better Cater | Catering event management software
  • Havenue vs CaterSOFT | UK catering & event software
  • Havenue vs Kafoodle | Allergen & catering management software
  • Havenue vs Nutritics | Recipe, allergen & catering software
  • Havenue vs Dynamify | Catering software for events & margin
  • Havenue vs Spoonfed | Catering & banqueting software
  • Havenue Referral Program | Earn for every venue you introduce

Havenue · Markdown version of this page · llms.txt